I usually go to Aoyama, but I was curious about Ebisu, so I decided to visit.The first thing I noticed upon entering was how many staff members there were compared to the size of the restaurant! And it was filled with Chinese customers... it's a bit of a mystery where they all found out about this place.Everything was delicious, but maybe I had high expectations since it had such great reviews. For this price, you can get decent quality meat, but I didn't find anything that stood out as exceptional, to be honest.However, I really enjoyed the diced Yukke, as it allowed me to appreciate the flavor of the Wagyu beef. I feel like the bread enhances it!As for the shaved ice dessert, why does the portion size not change whether you go with 2 or 3 people? *Note: Ebisu only allows groups of 3 or more.
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