I made a reservation and visited on a weekend afternoon.I had the Japanese-style steak lunch and beef cutlet. The Omi beef steak was beautifully marbled, yet not too fatty, and it was delicious with a rich flavor. The Japanese-style sauce was light and complemented the dish well. The beef cutlet was tender and paired perfectly with the demi-glace sauce, making it very tasty. The side of beans was also delicious.I definitely want to go back!
We use cookies on this site to enhance your user experience.
