■ Mozuku Seaweed and Junsai 4.5■ Medium Fatty Tuna 5.0■ Grilled Squid Legs with Sudachi and Yuzu 4.5■ Fukuoka White Squid with Ginger Sauce 4.8■ Kesennuma Bonito with Grated Onion and Soy Sauce 4.8■ Kagoshima Uzumizaki Spring Sea Bream with Kombu 4.5■ Scallop with Seaweed 4.5■ Kesennuma Red Meat Marinated in Soy Sauce 5.0■ Bettara Pickles and Burdock Root Pickles 4.5■ Fatty Tuna 5.0■ Salmon Roe Marinated in Broth 5.0■ Chawanmushi with Hairy Crab and Aonori, filled with Sushi Rice and Fried Green Onions 5.0■ Kyoto Horse Mackerel 4.5■ Kanazawa Sweet Shrimp 4.8■ Tamagoyaki (Japanese Omelette) 4.5■ Hokkaido Rishiri Sea Urchin 5.0■ Kuruma Ebi (Tiger Prawn) 4.8■ Kyoto White Miso Soup with Aosa Seaweed 4.8■ Tsushima Conger Eel 5.0■ Toro-Taku with Shiso 5.0■ Kono Orchard 100% Ripe Juice 4.5■ Yamaguchi Prefecture Yuda Onsen Gelato Coffee Pelo's Gelato: Strawberry, Peach 4.5
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