I finally visited the branch of Aabon in Ashiya that I've been wanting to try for a long time.The batter was incredibly light, making it feel like I could eat as much as I wanted!The creative skewers were delicious, especially the seafood skewers, which were exceptional due to their focus on fresh ingredients.The dessert skewers were also incredibly tasty! The sakura mochi is a must-try. I ordered two, but honestly, I wanted to eat more (laughs).The homemade ice cream for dessert was delightful as well. Today, I could choose from caramel, vanilla, strawberry, and mango, so I ordered all of them!The staff were friendly, and I had a very enjoyable dining experience.I also want to visit Aabon and Taishogun next!
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