My third visit to Kuruma Sushi: Enjoying summer fish on a night in Matsuyama.I went to "Kuruma Sushi" in Matsuyama, marking my third visit.While I often revisit places I enjoyed, by the third time, there's a different excitement of wondering, "What seasonal dishes will be served this time?"This time, I savored seasonal ingredients such as eel, kiss fish, tiger pufferfish, yellowtail, squid, horse mackerel, conger eel, and sea bream.Even just listing them, it was a delightful selection showcasing fish from summer to early autumn.What stood out particularly were the fish that were grilled to perfection, with a fragrant skin.The contrast between the tender flesh and the savory aroma was remarkable, and pairing them with wasabi and condiments allowed the unique flavors of each fish to shine even more.The eel was crispy on the outside and fluffy on the inside.It had a rich flavor without feeling heavy, making it a delightful addition to the meal.The delicate sweetness of the kiss fish, the refined umami of the tiger pufferfish, the firm texture of the yellowtail, the sweetness of the squid, the richness of the horse mackerel, the light texture of the conger eel, and the sea bream.Even with similar seafood, each dish was crafted to highlight its unique characteristics, making each bite more enjoyable.Once again, I paired the dishes with Japanese sake and wine.Of course, I enjoyed the sake, including Ishizuchi, but there’s also a joy in pairing wine with fish, which is a treat for any alcohol enthusiast.The calm atmosphere at the counter, the beauty of the dishes, and the preparation happening right in front of me.Rather than flashy presentations, it’s the accumulation of quality ingredients and skill that makes me want to return even after three visits.As the seasons change, so do the fish.The beauty of Japanese cuisine lies in enjoying the different expressions of the same restaurant at different times.My third visit to Kuruma Sushi was thoroughly satisfying.I’m already looking forward to what seasonal delights await me next time.It was a great meal!
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