I visited "Sushi Ishimaru" in Omiya.Despite being located a bit away from the sea, this restaurant offers authentic sushi made with fresh fish.The freshness is ensured by the chef himself, who personally visits the Toyosu Market to select the fish. He doesn’t rely on the location; instead, he inspects the fish himself and only serves what he is satisfied with. This dedication is evident in every piece of sushi and appetizer.Not only is the fish fresh, but the preparation is also meticulous, tailored to each type of fish. The balance and temperature of the rice are pleasant, and I was amazed to find such high-quality sushi in Omiya. The chef's commitment and sincerity, reflected in his regular trips to Toyosu, contribute to the convincing quality of each piece.Additionally, the showcase of alcoholic beverages in the restaurant is appealing. It’s enjoyable to browse the selection while choosing drinks that match the day’s dishes or my mood, creating a comfortable atmosphere to savor both sushi and drinks. The restaurant strikes a wonderful balance—relaxed yet uncompromising on the quality of the food.This is a rare gem where you can enjoy sushi made with careful sourcing and skilled preparation without having to venture into the city. I highly recommend visiting this place when you want to savor sushi and drinks in Omiya.
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