The dishes we enjoyed were:- Appetizers Minazuki Tofu, Yamamoto, Sea Urchin - Soup Corn, Hairy Crab Shinjo - Sashimi Aori Ika, Akashi Tai, Wakayama Katsuo, Flower Cucumber - Saba Sushi - Hassun Biwa Lake Young Sweetfish Manjanji Pepper Yamato Ham Yao Edamame Sakura Ebi Senbei Anago and Green Asparagus Yawata Roll Octopus Sunomono Peanut Bean Sprouts and Snap Peas with Sesame Cream Soft Simmered Koya Tofu - Yamato Beef Beef Cutlet - Tenri Tomato, Lotus Root, Iwa Mozuku - Aged Sweetfish with Kamo Eggplant, White Sweet Potato, Yuba Konjac - White Fish Tempura Rice Bowl, Pickles, Miso Soup - Dessert Kyoho Grapes, Watermelon, Yubari Melon Miyazaki Mango, Warabi Mochi Pudding - Matcha Beer Highball Japanese Sake At "Nara Nicon", I was completely satisfied!
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