✅Omakase Course (JPY 13,200, tax included)Experience the exquisite flavors of the premium brand chicken "Kozaka Chicken" in this omakase course.- Chicken Breast Sashimi (with ginger soy sauce)- Liver Sashimi (with sesame oil and salt)The liver is said to be "the most delicious in the world!" Its rich umami flavor is exceptional.❤️Using Kishu Binchotan charcoal✨Perfectly grilled to match each part of the chicken✨The sweetness and umami of the fat burst with flavor❣️An incredibly luxurious yakitori experience (((o(♡´▽`♡)o)))- Chicken Breast with Mountain Wasabi- Chicken Thigh with Fresh Pepper✅Palate Cleanser (refills available)- Grated Daikon Radish and Lightly Pickled Cucumber with Myoga- Tsukune (chicken meatballs) that are fluffy and tender ❤️- Sunny Day Tomato (from Mie Prefecture)- Negima (chicken and green onion) - Crispy skin✨ Juicy✨ - The green onion is sweet~ ( ๓´╰╯`๓)♥- Chicken Wings, served hot and ready to bite into- Chicken Breast with Umeboshi (pickled plum) - An incredibly moist texture- Thick Fried Tofu, crispy and hot- Liver Pâté served with toast- Upper Thigh- Zucchini- Furisode, a rare cut - Juicy meat with a delightful chewiness❣️- Chicken Rice and Chicken Soup (refills available) - Tender pieces of chicken abound - Of course, I’ll be getting a refill ^ ^✅Additional Orders⭐️Soriresu, with a firm texture✨ - Juicy meat that bursts with flavor the more you chewTTOAHISU Pudding (Chocolate) - Rich chocolate puddingChampagne (Shanpin) Oolong Tea❤️A renowned restaurant in Kansai that is hard to bookBeautiful pottery by a ceramic artist✨A sophisticated space with a black theme✨This place allows you to fully enjoy the charm of Kozaka Chicken✨It was a wonderful restaurant that I would love to revisit, even from afar. •*¨*•.¸¸♬＊.｡.＊ﾟ＊.｡.＊ﾟ＊.｡.＊ﾟ＊.｡.＊ﾟ＊.｡.＊ﾟ＊.｡.Yakitori Taniguchi@taniguchi_yakitori3-36-6 Minamimuko no Sho, Amagasaki City, Hyogo Prefecture⏰17:30~⏰20:30~Two seating timesClosed on Tuesdays and SaturdaysReservation only for OmakaseCredit card payments only⚠️Cash not accepted⚠️
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