A famous tonkatsu restaurant, Yoda, located on Nihon Street! Awarded the Tabelog Silver Award, it boasts the highest ratings in Japan for the tonkatsu category! Reservations are accepted on a first-come, first-served basis, and they fill up quickly—often three months in advance. This time, I enjoyed the loin cutlet. I prefer to eat it with salt, which really enhances the rich flavor of the meat. This is the pinnacle of tonkatsu! Next time, I want to try the tenderloin.
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