This restaurant comes highly recommended by a senior colleague of a colleague, and I was eager to try it out, so I made a reservation and visited with my senior.The location is quite surprising, making you wonder, "Is there really a sushi restaurant here?" The sushi chefs are randomly assigned on the day of your visit, and the menu is strictly Omakase. If there are any items you cannot eat, they can accommodate your preferences.The sushi is not only delicious in terms of the toppings but also the vinegared rice is excellent. What stood out to me was the enjoyment of the entire process of making the sushi. It was not just about eating; it was a wonderful experience overall.Plan for about two hours for your meal. They will ask for your drink order at the beginning, and I was also offered cold tea. By the way, Oolong tea is priced at JPY 880.The effort I put into making the reservation was definitely worth it. I would love to savor this sushi again.Not only did I enjoy the sushi, but I also appreciated the experience of the sushi-making process.