I was invited by a friend to visit this place. Although it’s located on the same floor as the Jigen-do Atami branch of the Matsutomi Group, entering Maki Tori Shin Kobe is quite different—it's almost the opposite in terms of accessibility (laughs). To enter, you need to press the intercom at the iron door located at the back left of the paid parking lot.The drink menu is ordered verbally via QR code, but due to poor signal reception, I used the restaurant's Wi-Fi. The network name is Jigen-do, and the password is simple—please check with the restaurant for details.For my personal evaluation of the dishes and drinks, I rated them as follows:⭐️⭐️⭐️ (rarely given) • ⭐️⭐️ • ⭐️ • ☆☆ • ☆ • ◎ • ◯ • * • △ • ✖︎ ⭐️: Excellent ◎: Delicious ◯: Fairly goodHere’s what I tried:☆ Chicken Thigh (Takahara Hinai Chicken)☆ White Liver and Breast Meat with Kombu (Kozaka Chicken)☆☆ Grilled Mushrooms with Chicken Flakes (Sasami)☆ Gizzard (Takahara Hinai Chicken)◎ Pickled Daikon as a palate cleanser☆ Dashi Soup with Chicken Shumai☆ Liver (Takahara Hinai Chicken)☆ Skirt Steak (Takahara Hinai Chicken) with Harissa Sauce☆ Kuzusomen with Tomato Sauce and Basil☆ Grilled Chicken Thigh (Kozaka Chicken) with Mitsuba and Tosa Vinegar Daikon◎ Chicken Rillettes (Takahara Hinai Chicken) with Grilled Toast☆ Neck Meat (Takahara Hinai Chicken) with Kamo Eggplant and Shiso Pepper☆ Chicken Wings (Takahara Hinai Chicken) with Green Onion◎ White Peach Sorbet with Osmanthus and Elderflower☆☆ Grilled Chicken Soboro Rice1. Garlic Chives2. Ginger Sauce3. Kan-zuri4. Grilled Corn5. Quail Egg Yolk6. Extra Ginger Sauce◯ Iburigakko (smoked daikon)◎ Chicken Oil Red Miso Soup◎ Oriental Beauty Tea◎ Fruit Candy (Shine Muscat and Shin-kou)☆ Smoked Raw CaramelAs for the drinks:◯ Kido Junmai Ginjo Karakuchi Kid◯ COEDO Shikkoku◎ Kaze no Mori Akitsuho 657◯ COEDO RuriEverything was delicious, but I didn’t encounter anything that was exceptionally outstanding this time. However, thanks to the special deliciousness of the mushrooms and chicken soboro rice, I was reminded of the wonderful qualities of grilled dishes after a few months.Additionally, the service from the new head chef, Mr. Furukawa, and all the staff was pleasant, allowing me to enjoy a wonderful time with my friend.It was a great meal!
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