This was my second visit.This time, we reserved a private room for 10 people starting at 5 PM. What particularly impressed me this time was the Chateaubriand. It was cooked to perfection, and the moment I took a bite, it melted in my mouth with a delicate sweetness from the fat. Personally, it was the most delicious dish I had that day.The thick-cut tongue, outside skirt, and meat sushi were all beyond my expectations in terms of flavor, showcasing the excellent quality of the meat in every cut. Even the shaved ice served at the end was delightful, and I felt a very high level of satisfaction with the entire course.The staff's attention to the cooking level and timing of the dishes was outstanding, and even with a group of 10, we were able to enjoy our meal comfortably throughout.The private room was spacious and calming, making it perfect for business meetings, entertaining clients, or special occasions. This is a beloved restaurant that never disappoints, even on a return visit.
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