Sunday lunch is truly appreciated.Maruko is a bit far from Shizuoka, but it's not a hassle at all.The non-alcoholic pairings are great too.Sweet Summer Citrus SquashNon-Alcoholic PairingAmuse-BoucheJindo SquidMarinated SardinesPotato with Butter and Fish RoeGrilled Pike Conger with Natural Yam and Aonori SeaweedFried Hashikinme, resembling Chicken WingsHoubou Fish Wrapped in Green BeansHamamatsu's Douman Crab with Fish Consommé and Bergamot OilLive Horse Mackerel with Sansho Oil, Sakura Shrimp Powder, and MugwortGrilled Eel from Lake Hamana, with a female Deshiko, White Eggplant Steak, and Salsa VerdeWhole Wheat Bread from Fujieda with Olive OilJindo Squid with Edamame and BreadcrumbsEbodai Fish with Ginger SauceFreshly Caught Kinmedai with Eggplant Sauce and BasilOlive Leaf TeaMiriyougyo Soup with Underutilized FishSakaeya's Sasuke Pork Shoulder, aged for a week, with Red Wine Sauce, Shishito Peppers, and ZucchiniGrilled Sweetfish with Lemon RisottoPeach Ice Cream from Nagata District, with Basil and Bay Leaf IceBlueberry Pie Wrapped with Goat Milk Ricotta CheeseJapanese Black Tea from KawaneTea Sweets
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