A sushi restaurant in Kuwana that I visit regularly.I love the chawanmushi and the chuck rib rolls.Draft beer.Clams.Magochi (Japanese flatfish).Chawanmushi with shark fin and corn.Kokuryu sake.Toyama's Shodorika squid, red sea urchin, and purple sea urchin.Iwashi (sardines) from Chiba.Natural eel from Kumamoto, grilled white.Tagakushi sake.Chutoro (medium fatty tuna), Canada, 102.0 kg.Shin-ika (new squid), Kagoshima, ◎.Shinko (young fish).Matsusaka beef chuck rib rolls with plum, ◎.Sea bream.Tsukifumi no Ike (Moonless Pond).Sanma (Pacific saury), Hokkaido.Otoro (fatty tuna).Marinated akami (lean tuna), ◯.Aji (horse mackerel) from Yamaguchi, ◯.Tamago-yaki (Japanese omelet).Toro-taku roll (fatty tuna and pickled radish).Botan shrimp, Hokkaido, ◯.Tentacles of new squid.Kuwana clams.Toro-taku roll with Kuwana Asakusa nori (seaweed).Kappa roll (cucumber roll).Ten-sei sake, stored in an air raid shelter.Inari sushi.Pudding.Matcha (green tea).
We use cookies on this site to enhance your user experience.
