On a leisurely trip through Eastern Kyushu, visiting bars and gourmet spots...This was one of the main places I had always wanted to go.Premium Omakase Course JPY 15,400Assorted KimchiBeef Offal StewSo tender and delicious, it makes you crave beer or white rice! ☆Kuroge Wagyu:Tongue (Tan)Juicy and rich in flavor! ☆Outside Skirt (Harami)So tender it melts in your mouth! ☆Tongue (Tan)Delicious with a bouncy texture! ☆Ozaki Beef Chuck Eye RollSeasoned with rock salt and black pepper, it pairs perfectly with grated ponzu! ☆Ozaki Beef Zabuton with SauceThe fat is so delicious that it enhances the sauce! ☆(I remembered the way to enjoy meat from Saga, so I tried the sauced meat with grated ponzu, and it was incredibly delicious! ☆)Assorted HorumonHeart (Hatsu Moto)Crunchy and delightful!Intestine (Senmai)Crispy and light!Heart (Hatsu)Bouncy and tasty!Colon (Shima Chou)Juicy and tender!Uterus (Kobukuro)Crunchy and delightful!Upper Tripe (Minon)Crispy and bouncy!Kidney (Kikan)Crispy and delightful!Rectum (Chokucho)Crunchy and satisfying!Of course, the Shima Chou (with sauce) and Upper Tripe (with sauce) were also delicious! ☆This was one of the top experiences I've had with assorted Horumon! ☆Yufuin ShiitakeDeliciously moist and flavorful with rock salt and kabosu! ☆Iwate Beef Sirloin Sukiyaki SauceA luxurious bite-sized sukiyaki with egg, pure happiness! ☆Hokkaido Beef ChateaubriandDelicious without being overly fatty! ☆White RiceOf course, the rice was perfectly cooked and delicious! ☆Ozaki Beef CurryTender meat that melts in your mouth! ☆Espresso Ice CreamA simple dessert, but it wraps up the meal nicely! ☆From start to finish, I was completely satisfied, savoring every bite! ☆The owner, Mr. Kihara, kindly greeted us thoroughly until our final departure on the trike! ☆☆
We use cookies on this site to enhance your user experience.
