Omakase Course JPY 15,400, tax Included• Grilled Sweetfish• Assorted seasonal delicacies including hebo (bee larvae) tsukudani• Matsutake mushroom sashimi• Grilled whole matsutake mushroom• Simmered sweetfish• Tempura mushrooms (from left: saketsubatak, kinugasa, hatakeshimeji, tsuetake, shiitake, shiohanabira, kurokawadake)• Tenderloin of venison• Roasted young boar• Roasted Ezo deer• Mushrooms with grated daikon• Grilled eel with a small rice portion• Sweetfish and mushroom mixed rice• Nagano Purple grapes, Shine MuscatEverything was delicious, and I felt so happy to taste such a variety of ingredients all at once. I went with a friend who has a big appetite, so I let them have two pieces of the roasted Ezo deer and ordered a small portion of the mixed rice (my friend had a large portion). As others have mentioned, the portions are quite generous, so I think a friend with a smaller appetite might struggle to finish even half of it! Haha.It was a great meal.
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