I was invited by a close friend to visit this place.I had never been to Takatsu before, but I arrived feeling excited.I expected a more formal atmosphere, but I was surprised to find a friendly and lively restaurant.The chef's approachable personality really adds to the comfortable vibe.The dishes were not only creative but also delicious.The sweetfish spring rolls were exquisitely tasty and truly impressive.However, what amazed me the most was the Japanese sake.The variety of sake was abundant, with many options I had never seen before.I felt that JPY 20,000 was quite a bargain for this experience.I look forward to my next visit.It was a great meal. Thank you!
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