Edamame Hamo (Pike Conger) Aori Ika (Bigfin Reef Squid) Sawara (Spanish Mackerel) with Soy Sauce Tachiuo (Cutlassfish) Ika no Wata Ae (Squid with its Innards) Hirame (Flounder) Ika (Squid) Uni (Sea Urchin) Maguro (Tuna) Hirame no Kobujime (Hirame Marinated with Kelp) Torigai (Cockle) Ebi (Shrimp) Anago (Conger Eel) They can accommodate you within a day trip! I look forward to visiting again when the opportunity arises.