Dinner at PRISMA

Dinner at PRISMA

at PRISMA on 16 June 2026
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Once again, I was thoroughly impressed by the amazing dishes!The warm and comforting atmosphere, the refined and meticulously crafted cuisine, and the leisurely flow of time... it's a place I want to keep coming back to.The tagliolini today was exquisite with truffles.For the main course, I chose beef, which was infused with a wonderful aroma of straw that was visually delightful as well.For dessert, I had my favorite tiramisu.Every dish made with seasonal ingredients is delicious, and I am truly amazed every single time.

10 / 10