This is a reservation-only yakiniku restaurant in Shibuya. While it is famous for its horumon, I don't usually eat it, but I decided to order everything the staff recommended since my companion loves horumon. To my surprise, even someone who rarely eats horumon found it delicious! The meat was incredibly fresh, with zero odor, tender, and had just the right amount of chewiness. My companion seemed very satisfied. I also tried the heart sashimi for the first time, and it was completely odorless and tasty. The prices are reasonable, so I’m definitely coming back!
We use cookies on this site to enhance your user experience.
