The food is, of course, exceptional and delicious. However, what sets this place apart is its deeper philosophy—through the lens of French cuisine, it embraces themes of hospitality, harmony with nature, and coexistence. The staff's attention to detail and hospitality are remarkable, as they grill fish right by your table and prepare tea for you. Moreover, they seem to value connections not only with guests but also with producers. This is definitely a restaurant worth visiting at least once. It was a great meal!
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