This was my first visit. I was surprised to find an available reservation on Tabelog, so I booked a table. Instead of the sushi from Arai on the second floor, I had the sushi from Usui. The first dish, octopus, was a classic and incredibly tender, offering a fantastic flavor. The sashimi was delightful, and I was thrilled to start with the first roll while feeling a bit hungry. The seasonal ingredients were abundant, and I was very satisfied. I definitely want to come back here.
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