The B Course at JPY 33,000.The portion sizes were not as large as I had imagined. Many reviews mention feeling full, but I suspect that those who overindulge at the wagon might be the reason. If you manage your selections from the wagon, the overall amount for the course is just right.The desserts and cheese wagon are, of course, delicious, but I think it’s better to focus on the main dishes, which are naturally more exquisite.☆ Caviar Imperial A specialty dish with shrimp, caviar, and cauliflower.Bread Wagon I particularly loved the salt bread.☆ Smoked Salmon with Wasabi The wasabi sauce is delightful.Green Asparagus and Ravioli A very vibrant green sauce with a strong presence.Lamb Chops with Mashed Potatoes The mashed potatoes are a perfect 1:1 ratio of potato to butter, creamy and delicious.Cheese WagonCheesecakeDessert Wagon x2 The raspberry sorbet was especially good.It was a great meal.However, I experienced some aggressive remarks from one of the service staff (possibly French?), and the response was unacceptable. The other Japanese staff members were truly wonderful, making it all the more disappointing.
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