The fresh, self-raised Genghis Khan enjoyed in a log house in Murayama is exceptional. The beautifully marbled meat is surprisingly tender and completely free of any unpleasant odors. The rich flavor of the fat placed on the teppan seeps into the generous portions of fresh vegetables like asparagus, zucchini, and red onions, making it incredibly delicious. Not only the meat, but also the stylish appetizers like mini lamb dogs and fruit showcase the restaurant's attention to detail, ensuring a truly satisfying experience.
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