On this day, I had the opportunity to visit for the first time, thanks to an invitation from a stylish friend I deeply respect. While the variety of shellfish available this season was great, the highlight was definitely the bamboo shoots! The grilled bamboo shoots, freshly harvested in the morning, were surprisingly delicious. With my limited knowledge, I thought bamboo shoots needed to be soaked to remove bitterness, but they were simply grilled. It must be a perfect fusion of quality ingredients and cooking technique—what a delightful surprise! It was a great meal.
We use cookies on this site to enhance your user experience.
