On this day, I was staying in Osaka.I was holed up in my hotel working.In the evening, I was lucky enough to find a cancellation and made my way to Eragon in Ashiya!This was my second visit since February this year.I was seated right in front of the grill.The counter has 10 seats, and the clientele tends to be older.There are also private rooms in the back, which are suitable for children—how nice! Here’s what I had, in the order it was served:**Drinks** - Draft beer, medium - Miyazaki Yuzu Honey Highball x2 The following is purely my subjective opinion! (Taste is subjective!) ◎ Outstanding ◯ Delicious △ Fairly good 1. **Appetizer:** Chilled Chawanmushi with Summer Vegetables and Jelly ◯ Contains water shield, tomato, corn, snap peas, and okra. A refreshing taste of summer.There were about 10 additional appetizers on the menu, and it’s a good idea to choose 2-3 items per person from those.2. **Appetizer 1:** Grilled Chicken Thigh with Wasabi (additional) ◎ The skin has a good amount of fat, but it’s not greasy at all—very meaty and delicious! 3. **Appetizer 2:** Chicken Liver Pâté with Truffle (additional) ◯ This time, I had it topped with truffle. The rich flavor pairs well with the truffle aroma.4. **Appetizer 3:** Chicken Breast and Avocado Tartare (additional) ◯ Mix the chicken breast, avocado, and egg yolk sauce, and enjoy it on nori.Now, let’s start with the skewers! They grill them right in front of you, and you get to enjoy them fresh off the grill—so nice! 5. **Chicken Breast** ◎ Tender chicken breast, perfectly grilled yet moist and fluffy.6. **Negima** ◎ Chicken thigh skewers. Unlike the breast, these are meatier and very good! 7. **Yuba Tofu** ◎ Served with salt and wasabi. Very sweet.8. **Gizzard** ◎ This fluffiness is a unique texture you won’t find at other places!9. **Red Eggplant** ◎ Served with ginger soy sauce. Great flavor and taste.10. **Seseri with Grated Daikon and Ponzu** ◎ Topped with slightly spicy grated daikon ponzu. It pairs perfectly with the richness of the seseri.11. **Soft-Boiled Quail Egg** ◎ The white is plump and delicious. The yolk is creamy! 12. **Outside Skirt and Yellow Garlic Chives** ◎ Juicy outside skirt with a great flavor from the yellow garlic chives.13. **Pickles** ◯ Cucumber, daikon, and water eggplant.14. **Chicken Soup** ◎ 15. **Tsukune with Truffle Egg** ◎ Last time, I had it with egg yolk, but this time I enjoyed it with kumquat. First, pop the kumquat in your mouth for a burst of flavor, then bite into the tsukune! So good! 16. **Sorires (additional)** ◎ This time, the sorires was perfect!17. **Chicken Liver (additional)** ◎ A magnificent chicken liver, reminiscent of Kōsaka chicken. Oshika chicken is impressive too!18. **Kashiwa (additional)** ◎ The skewer has "aka (inside thigh)" in the middle!19. **Clay Pot Rice with Chicken and Corn, 1 Go (additional)** ◯ It takes some time, so they ask if you want to order it when you’re choosing appetizers. There’s something red on top that tastes like karasumi. When I asked, they said it was dried mentaiko. I couldn’t finish it, so I had it packed to go! 20. **Chicken White Soup Ramen (additional)** ◎ As expected, the best chicken white soup broth!Everything was delicious again this time! It was a great meal!
We use cookies on this site to enhance your user experience.
