I visited this place, which I truly love, for the first time in a while. Nestled deep in Gion, I always enjoy wonderful dishes here. The specialty of chashu with cheese is simply the best, and the sauces are incredibly delicious. This is my favorite authentic Chinese restaurant. On this day, we had simmering shark fin soup, and the mapo tofu and fried rice were as delicious as ever. The usual kakigori (shaved ice) was also fantastic. It was a great meal!
We use cookies on this site to enhance your user experience.
