After buying some sweets in Hirosaki, I rushed back to Aomori City for lunch─=≡Σ((( つ•̀ω•́)GO！Petit Restaurant Bouquet de France is closest to Koyanagi Station, but since I had some time, I decided to walk from Higashi-Aomori Station.However, that turned out to be a big mistake (*/▽＼*)ｷｬｯ. It was really tough:( ;´⌓`;):But after that exhausting walk, I was optimistic about enjoying some delicious food once I got inside (๑•̀ㅂ•́)و✧.As the name suggests, it’s a petite restaurant located in a house with a cozy capacity of about 12 seats. However, depending on the seating arrangement, it seems they can accommodate around 20 people ( ‘-^ )b.What I ordered this time was…☆ Lunch Course 10000 JPY 10000 (tax included)I had made a reservation through Tabelog (^_-)-☆.I also added a short pairing! ◇ Short Pairing JPY 5500I’m still not very knowledgeable about wine, so please be patient while my partner reviews it ( ･᷄ ᴗ･᷅ )ゝ.The dishes we enjoyed are as follows:◎ Two Amuse Bouche- Foie Gras Parfait- Pork Terrine CanapéThey looked adorable and tasted exquisite (๑♡∀♡๑).◎ Lobster Jelly with New Onion VeloutéThis was the MVP of the meal (⸝⸝⸝›௰‹⸝⸝⸝)ﾝﾏｯ~♡.◎ Country BreadI made sure to clean up the incredibly delicious sauce with it, haha. It would be a sin to leave such a tasty sauce behind!◎ Flounder CarpaccioThe edible flowers were beautifully arranged, and the dressing was incredibly refreshing♪.◎ Sweetfish Wrapped in Phyllo PastryThe fragrant taste and texture of the phyllo, along with the green beans and white wine sauce, were outstanding♥️.◎ Abalone and Bamboo Shoot RisottoServed with kogomi and taranome♪.The liver sauce was rich and incredibly delicious ( ﾟдﾟ)ﾝﾏｯ!◎ Marinated IsinagiServed with koshiabura♪.This sauce was also incredibly tasty♥️.◎ Horse TenderloinThe horse tenderloin from Goshogawara was paired with a sauce made from fuki no tou, and it was so tender and delicious that I thought it was a dream (*´༥`*)♡.◎ DessertYogurt ice cream topped with berry sauce, with espresso ice cream on top♪. It was garnished with borage, making it visually appealing as well♡.I had espresso while my partner had tea.The dishes, which focused on local ingredients, were of such high quality that it was hard to believe it was a JPY 10000 course, and I was amazed ((((；ﾟДﾟ))))!Everything I tasted was delicious♥️.Among all the French cuisine I’ve had, this was top-class and matched my palate perfectly (⁎⁍̴̀﹃ ⁍̴́⁎)♡.Although it’s far from the nearest station and the location isn’t great, it’s definitely a wonderful restaurant worth visiting despite that (๑•̀⌄ｰ́๑)b.On the way back, I did call a taxi, though, haha.It was a great meal! m(_牛_)m
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