■Restaurant Tempura Asanuma■Visit Date August 2026■Order Omakase Course JPY 16,500 Sapporo Lager Aka boshi JPY 990 Botan Ebi (Sweet Shrimp) JPY 2,410■Dishes Hatoshi (Shrimp Toast) - Salt, Soy Sauce Kuruma Ebi (Tiger Prawn) - Salt Kuruma Ebi - Tempura Sauce Kisu (Whiting) - Tempura Sauce Akana (Red Eggplant) - Tempura Sauce, Salt Shiitake Mushrooms Hamaguri (Clam) - Shichimi Salt, Soy Sauce Mizunasu (Water Eggplant) and Cucumber with Umeboshi Corn - Salt Tachiuo (Ribbonfish) & Shiso - Tempura Sauce Myoga (Japanese Ginger) - Tempura Sauce Grilled Scallops with Seaweed Botan Ebi (Sweet Shrimp) [Extra] - Soy Sauce Hojicha (Roasted Green Tea) Make-in Potatoes - Salt Anago (Conger Eel) - Tempura Sauce, Grated Daikon & Soy Sauce Akadashi (Red Miso Soup) Tamago Tendon (Egg Tempura Rice Bowl)
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