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Foodle Reviews
on 02 Sep 2023
#chefdeng ‘s refreshing take on #fishmaw , multiple layers of crunch between fishmaw, bean sprouts, and pickled greens, the latter’s fermented acidity balancing the subtle spiciness of chilli and Sichuan pepper. #nanxingyuan #南興園 #sichuancuisine #shanghaieats #hkchef #hkig #foodblog #michelinstar
Recommended in Shanghai
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- Ultraviolet by Paul Pairet
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oOAD 3WB50 Asia 2024 #96LL #78RR #44RR PRO #19.67RR USER #18.00
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- Fu He Hui
- China, Shang Hai Shi, Chang Ning Qu, 愚园路1037号 邮政编码: 200085
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mOAD 69WB50 #69WB50 Asia 2024 #19LL #413RR #249RR PRO #18.67RR USER #19.00
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- Jesse
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- Taian Table
- 465 Zhenning Road, Lane No 161, 101-102, Building No 1, Shanghai, China
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og
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- Canton 8 (Huangpu)
- Jumen Rd, Huangpu Qu, Shanghai Shi, China
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nOAD 385
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1 Meal
Address
588 Huai Hai Zhong Lu, 淮海路中段 Lu Wan Qu, Shang Hai Shi, China, 200041
Hours
Monday: 10:30 - 21:30
Tuesday: 10:30 - 21:30
Wednesday: 10:30 - 21:30
Thursday: 10:30 - 21:30
Friday: 10:30 - 21:30
Saturday: 10:30 - 21:30
Sunday: 10:30 - 21:30
Tuesday: 10:30 - 21:30
Wednesday: 10:30 - 21:30
Thursday: 10:30 - 21:30
Friday: 10:30 - 21:30
Saturday: 10:30 - 21:30
Sunday: 10:30 - 21:30
Phone
+86 21 5306 7878