Recommended bowl: Minamidaitōjima style

This centrally located shop takes inspiration from Minamidaitōjima, a small island located east of Okinawa where the master is from. The main menu offering is Okinawa-style soba, served in a chicken, pork and katsuo based soup. The noodles are housemade, cut slightly thicker than the traditional Okinawa style. Most customers order the Daitō sushi set, which includes a bowl of noodles and two pieces of nigiri sushi, usually kajiki (swordfish). True to form, the sushi is done Minamidaitōjima style, with the fish marinated in soy sauce and mirin before it's formed into sushi.