Recommended bowl: Tonkotsu gyokai & motsu

A modern style ramen shop, with house-made noodles cranked out in a noodle room upstairs above the shop. The house special is tsukemen, with topping options for pork chashu or motsu, aka chunks of fatty beef intestine. Multiple shops in this group also located in Kyoto, such as Wajōryōmen Sugari & Namae No Nai Ramenya. Open since 2006.