担々麺 / Tantanmen / Imaishi Hanten Suzuka — Takamiya, Fukuoka

Tantanmen contains a pork and chicken soup with sesame tare. Noodles are provided by a local Fukuoka purveyor. Other ingredients include ground pork, peanuts, sesame seeds, Japanese greens, negi, chili oil spices. The full rotating lunch course features an appetizer platter, vegetable dish, gyoza, soup, seafood dish, fried rice, meat dish, ramen and dessert.

Master Kenta Imaishi worked at several well-known Chinese restaurants for many years before opening his own place. Once he realized the high quality of domestic ingredients, he concentrated on increasing his knowledge of Japanese food culture. The result is a concept which serves Chinese food showcasing the quality of the ingredients while still respecting basic traditions. 14 seats, advanced reservations required. Since July 2019 @imaishihanten.suzuka