A long overdue return to one of my favorite restaurants in the national capital region πŸ˜ƒ

1a) Green asparagus, caviar, grapefruit, ramp persillade

1b) ENGLISH SNOW PEA TART – hollandaise, trout roe

1c) ARTICHOKES EN BARIGOULE – gribiche, green almond

1d) MADAI CRUDO – green tomato, avocado, green strawberry, chartreuse

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