Thanks Chef Thijs Meliefste! ???
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Restaurant Meliefste, Wolphaartsdijk (July 2017)
#cityfoodsters_netherlands
#cityfoodsters_restaurantmeliefste
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#restaurantmeliefste #netherlands #oad100
Thanks Chef Thijs Meliefste! ???
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Restaurant Meliefste, Wolphaartsdijk (July 2017)
#cityfoodsters_netherlands
#cityfoodsters_restaurantmeliefste
_
#restaurantmeliefste #netherlands #oad100
Juice Pairings: Birch kombucha, sweet apples, pickled elderflower | Grannysmith apple and fennel pickle | Celeriac with lime and apple | Carrot with sea salt | Strawberry
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Restaurant Meliefste, Wolphaartsdijk (July 2017)
#cityfoodsters_netherlands
#cityfoodsters_restaurantmeliefste
_
#restaurantmeliefste #netherlands #oad100
Strawberry, elderflower
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Restaurant Meliefste, Wolphaartsdijk (July 2017)
#cityfoodsters_netherlands
#cityfoodsters_restaurantmeliefste
_
#restaurantmeliefste #netherlands #oad100
Dutch cow ?
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Restaurant Meliefste, Wolphaartsdijk (July 2017)
#cityfoodsters_netherlands
#cityfoodsters_restaurantmeliefste
_
#restaurantmeliefste #netherlands #oad100
Lamb, polenta, green asparagus
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Restaurant Meliefste, Wolphaartsdijk (July 2017)
#cityfoodsters_netherlands
#cityfoodsters_restaurantmeliefste
_
#restaurantmeliefste #netherlands #oad100
Pigs cheek, romesco, balsamic vinegar
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Restaurant Meliefste, Wolphaartsdijk (July 2017)
#cityfoodsters_netherlands
#cityfoodsters_restaurantmeliefste
_
#restaurantmeliefste #netherlands #oad100
Monkfish, beurre blanc, nasturtium
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Oosterschelde lobster, buttermilk hammers
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Restaurant Meliefste, Wolphaartsdijk (July 2017)
#cityfoodsters_netherlands
#cityfoodsters_restaurantmeliefste
_
#restaurantmeliefste #netherlands #oad100
Langoustine from Faroe Island, cauliflower, hazelnuts
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Bread and Butter
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Restaurant Meliefste, Wolphaartsdijk (July 2017)
#cityfoodsters_netherlands
#cityfoodsters_restaurantmeliefste
_
#restaurantmeliefste #netherlands #oad100
Pike-perch, fermented tomato, whey, rocket
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Crab salad, pickled chanterelles, purée of black trumpet mushrooms, sorrel from the garden
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Restaurant Meliefste, Wolphaartsdijk (July 2017)
#cityfoodsters_netherlands
#cityfoodsters_restaurantmeliefste
_
#restaurantmeliefste #netherlands #oad100
Donut, pickled herring
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Restaurant Meliefste, Wolphaartsdijk (July 2017)
#cityfoodsters_netherlands
#cityfoodsters_restaurantmeliefste
_
#restaurantmeliefste #netherlands #oad100
Pickled mackerel, miso | Zeeland mussel, mayonnaise of herbs
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Restaurant Meliefste, Wolphaartsdijk (July 2017)
#cityfoodsters_netherlands
#cityfoodsters_restaurantmeliefste
_
#restaurantmeliefste #netherlands #oad100
Chicken skin, smoked eel | Burned bread, old cheese | Dehydrated carrot with horseradish dip
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Restaurant Meliefste, Wolphaartsdijk (July 2017)
#cityfoodsters_netherlands
#cityfoodsters_restaurantmeliefste
_
#restaurantmeliefste #netherlands #oad100
We went on a roadtrip across the Belgium border to the small town of Wolphaartsdijk in the Netherlands to eat at Restaurant Meliefste. And we're so glad we made the effort to this remote part of Europe because this will become a worldwide culinary destination for food lovers all over the world.
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Chef Thijs Meliefste leads the kitchen and previously worked at various Michelin-starred kitchens across Europe including 1* Het Gebaar, 1* Katseveer, 3* The Fat Duck, and 3* Maaemo.
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The menu reflects the surrounding region of Zeeland, where the best and finest local produce is used and delivered fresh every day. Excited to see this restaurant continue to evolve over time!
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Restaurant Meliefste, Wolphaartsdijk (July 2017)
#cityfoodsters_netherlands
#cityfoodsters_restaurantmeliefste
_
#restaurantmeliefste #netherlands #oad100