Lovely little hut for the overnight stay ?
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La Grenouillère, Montreuil (May 2017)
#cityfoodsters_montreuil
#cityfoodsters_lagrenouillere
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Lovely little hut for the overnight stay ?
_
La Grenouillère, Montreuil (May 2017)
#cityfoodsters_montreuil
#cityfoodsters_lagrenouillere
Pate de fruit, oxalis, macaroon
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La Grenouillère, Montreuil (May 2017)
#cityfoodsters_montreuil
#cityfoodsters_lagrenouillere
Rhubarbe, bouleau | Herbes grasses | Cacao, amandes, vinaigre cristal
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La Grenouillère, Montreuil (May 2017)
#cityfoodsters_montreuil
#cityfoodsters_lagrenouillere
Honey ?
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La Grenouillère, Montreuil (May 2017)
#cityfoodsters_montreuil
#cityfoodsters_lagrenouillere
Gnocchi, lemon, spinach
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La Grenouillère, Montreuil (May 2017)
#cityfoodsters_montreuil
#cityfoodsters_lagrenouillere
Agneau de lait
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La Grenouillère, Montreuil (May 2017)
#cityfoodsters_montreuil
#cityfoodsters_lagrenouillere
Chèvre, pollen | Ris de veau, ail croquant, vanille
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La Grenouillère, Montreuil (May 2017)
#cityfoodsters_montreuil
#cityfoodsters_lagrenouillere
Frog legs with garlic and parsley
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La Grenouillère, Montreuil (May 2017)
#cityfoodsters_montreuil
#cityfoodsters_lagrenouillere
Lobster with juniper | Roasted chicken bite
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La Grenouillère, Montreuil (May 2017)
#cityfoodsters_montreuil
#cityfoodsters_lagrenouillere
Asperges vertes, ail des ours | Herb shooter with vodka, chef's "blood"
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La Grenouillère, Montreuil (May 2017)
#cityfoodsters_montreuil
#cityfoodsters_lagrenouillere
White asparagus with cheese cracker
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La Grenouillère, Montreuil (May 2017)
#cityfoodsters_montreuil
#cityfoodsters_lagrenouillere
Vive laquée
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La Grenouillère, Montreuil (May 2017)
#cityfoodsters_montreuil
#cityfoodsters_lagrenouillere
Langoustine, pomme | Blinis de lait entier, tourteau
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La Grenouillère, Montreuil (May 2017)
#cityfoodsters_montreuil
#cityfoodsters_lagrenouillere
Radish and vinaigrette
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La Grenouillère, Montreuil (May 2017)
#cityfoodsters_montreuil
#cityfoodsters_lagrenouillere
Into the dining room: Bread and butter
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La Grenouillère, Montreuil (May 2017)
#cityfoodsters_montreuil
#cityfoodsters_lagrenouillere
Fried Cheese
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La Grenouillère, Montreuil (May 2017)
#cityfoodsters_montreuil
#cityfoodsters_lagrenouillere
Acrobatic shrimp ?
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La Grenouillère, Montreuil (May 2017)
#cityfoodsters_montreuil
#cityfoodsters_lagrenouillere
Eggs | Biscuit of cauliflower
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La Grenouillère, Montreuil (May 2017)
#cityfoodsters_montreuil
#cityfoodsters_lagrenouillere
Oxalis
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La Grenouillère, Montreuil (May 2017)
#cityfoodsters_montreuil
#cityfoodsters_lagrenouillere
La Grenouillere (a Relais & Châteaux property), helmed by Chef Alexandre Gauthie, is our first meal in France for this trip. We rented a car at the Paris airport after we landed and drove 2.5 hours north. After checking into our onsite hut (very cool rustic feel), we got situated in the lounge where we had our first bites and a glass of champagne before heading into the dining room. An excellent start to the evening! The restaurant, which now opens out onto the garden and greenery, serves a radical cuisine, one that is rooted in the local area and uses freely and imaginatively ingredients from the sea and from hunting and gathering.
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La Grenouillère, Montreuil (May 2017)
#cityfoodsters_montreuil
#cityfoodsters_lagrenouillere
