Another great meal frim last week: a great degustation of Italian pasta dishes, from Roman carbonara (the Pipero recipe!) through lobster tagliatelle to pappardelle al ragú bianco di coniglio (rabbit)!
And a great version of tiramisu, plus a pannacotta with apricot and thyme.
And the anchovies on bread and butter as a starter! (A classic from Exit)
#jokuti_exit
#pasta #foodie #degustazione #exitmilano #anchoviesontoast #aciughi #anchovies #carbonara #carbonarapasta #lobster #[instagram]🦞 #tiramisu #pannacotta #comfortfood #cucinaitaliana #italiankitchen #atésztaösszeköt
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