A quiet dim sum lunch is one of Macau’s great pleasures .
Zi Yat Heen is a perfect spot for ordering all the classics .
Hairy crab Xiao long bao
Abalone puff with mixed mushrooms
Chaozhou style pork dumpling ( love these )
Har Gao
And for something clean to finish , tiger prawns with Gai lan and olive .
Some pu’er tea , an oaky Chardonnay and it’s a recipe for serene enjoyment .
