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line for ko! @ko_ep #earlybirdspecial
Scallop & pineapple & shiso @ko_ep
Spot prawn crudo & prawn shell gelee & prawn head tempura @ko_ep
Sourdough crepe @ko_ep
Benoit Lahaye, Naturessence, 50% Chardonnay 50% Pinot noir @ko_ep
Halibut and prawn cake & shishito jus & celtuce @ko_ep
Barfday noodles by one and only @sameazy
Sawagani river crabs @ko_ep
Domaine Remi Jobard Les Genevrieres, MEURSAULT PREMIER CRU @ko_ep
Sawagani river crab tempura & ramp and ginger dressing @ko_ep
Cold fried chicken @ko_ep
Cucumber & celery & wakame & chilies @ko_ep
Fantastic binchotan grilled pickle sandwich @ko_ep
Grilled asparagus & anchovy foam @ko_ep
Domaine Hubert Lamy Puligny-Montrachet Les Tremblots Vieilles Vignes, COTE DE BEAUNE 2009 @ko_ep
Pork ribs @ko_ep
Animal sausage & mustard @ko_ep
Chateau Cos d'Estournel, SAINT-ESTEPHE 1982 @ko_ep #barfdaydrinkfrom @elgranpete #thanks!
Pork pie & foie & black pepper & bok choy / spicy pickled radish / nori rice & shaved smoked duck @ko_ep
Alphonso mangoes from India & olive oil & salt @ko_ep
Sakura ice cream & rice @ko_ep
Japanese cheesecake & maple @ko_ep
One for the road @ko_ep #barfdaydrink
