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Petit fours @mareanyc
Pinenut panna cotta & fig sorbet & rosemary & brioche @mareanyc
Seared scallop & spring onion & walnut agrodulce & lettuce @mareanyc
Strozzapreti & lump crab & calabrian chilies & basil @mareanyc
Stein, alfer holle (vines from 1900), spatlese, mosel 2014 @mareanyc
Burrata & lobster & eggplant & basil seeds @mareanyc
Focaccia & olive oil @mareanyc
Snapper & crispy skin & coriander & lime / tuna & oyster creme & crispy artichoke / jack mackerel & pickled peach & fennel @mareanyc
