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Dinner at James Beard Foundation
at
James Beard House
on 21 March 2017
- Photo Views
- 13
- Meal Views
- 642
Ryan McCaskey @jamesbeard @acadiachicago
Caraway & black walnut & beer & orange @jamesbeard @acadiachicago
Yogurt & apple & dill @jamesbeard @acadiachicago
Miyazaki wagyu & celery root gratin & mushrooms @jamesbeard @acadiachicago
Minimus, SM2, Sauvignon Blanc & viognier, Applegate valley 2015 @jamesbeard @acadiachicago
Peikin duck & currant hoisin & osetra caviar & green papaya @jamesbeard @acadiachicago
Lobster pie @jamesbeard @acadiachicago
Chateau Pegau, cuvee lone, clairette & bourboulenc & Grenache & ugni blanc @jamesbeard @acadiachicago
Scallop & pine nut & mastic resin & salsify & orange @jamesbeard @acadiachicago
Schlossgut Diel, Riesling, nahe 2015 @jamesbeard @acadiachicago
Potato risotto & leeks & apple & black truffles @jamesbeard @acadiachicago
Pierre Boniface, Les Rocailles, jacquere, Savoie 2015 @jamesbeard @acadiachicago
Uni espuma & baby octopus & black truffle @jamesbeard @acadiachicago
