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Tres leches cake @gloriafishnyc
Skate & tomatillo & nopales @gloriafishnyc
Julie Balagny, mamouth, gamay, moulin a vent
2015 @gloriafishnyc
Crispy Florida red snapper & garlic scape lobster sauce @gloriafishnyc
Shrimp & hominy & Cortez sauce @gloriafishnyc
Rancho Gordo beans & mussel broth & pistou
@gloriafishnyc
Fanny Sabre, Les charmes, 1er meursault 2014 @gloriafishnyc
Octopus & red cabbage & black rice @gloriafishnyc
Jonah crab & kohlrabi & bouillabaisse sabayon @gloriafishnyc
Scallops & sea beans & fennel @gloriafishnyc
Julien Courtois, originel, menu pineau/romorantin, loire 2015 @gloriafishnyc
Black bass tartare & watermelon radish & jalapeno @gloriafishnyc
Squid & peas & lemon butter @gloriafishnyc
Bourgeois Diaz, extra brut 3C, 2012 @gloriafishnyc
Jalapeno corn bread & cultured butter @gloriafishnyc
Oysters & trout roe & chives @gloriafishnyc
