Dinner at Empellón

Dinner at Empellón

at Empellón on 29 December 2017
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Avocado and lime mousse & eucalyptus yogurt & lime granita @empellon

Corn ice cream taco @empellon

Crispy pork belly in a chicharron bowl & habanero dressing @empellon

Shishito and lime vinaigrette @empellon

Isastegi Sagardo, cider from Basque @empellon

Pastrami taco & mustard seeds salsa @empellon

Bacon taco & lettuce and tomatoes & jalapeno @empellon

gt gose by Anderson Valley, California @empellon

Crab and sea urchin nachos @empellon

Smoked black cod & chorizo and potato vinaigrette @empellon