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Dinner at The Chefs table at Brooklyn Fare
at
Chef's Table at Brooklyn Fare
on 20 June 2018
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- 167
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7 / 10
Matcha profiterole @brooklynfare
Michel Huard, Calvados @brooklynfare
Frozen vanilla souffle & white chocolate crisp @brooklynfare
Yogurt sorbet & Spanish wild strawberry @brooklynfare
Shiso sorbet @brooklynfare
Miyazaki A5 wagyu & red pepper ragou @brooklynfare
California wild abalone & jamon & black truffles @brooklynfare
Holland wild sea bass & Kaluga caviar @brooklynfare
Akamutsu from Chiba with risotto @brooklynfare
Scottish languostine & peas & asparagus @brooklynfare
Kasugo & morel mushrooms & eggplant custard @brooklynfare
Ramps custard & foie @brooklynfare
Kinmedai from Chiba & nasturtium & radish @brooklynfare
Guiberteau, saumur blanc, le clos de guichaux, monopole 2014 @brooklynfare
