Chocolate Marquise mousse & cookie puree & French meringue @laurentgras
Mix autumn apple jello & sour cream @laurentgras
Barely cooked Matsuba snow crab & puff pastry & sauce americane @laurentgras
Torched tuna & year long fermented chili paste & miso baked beet @laurentgras
Freshly squeezed pomegranate juice granita & almond milk @laurentgras
Peppered medai poached in vanilla butter & cauliflower puree & pickled purple cauliflower @laurentgras
Lightly BBQ sawara & confit potatoes & Meyer lemon olive oil jam & chili paste & coffee @laurentgras
Broth of matsutake and scallop dumplings & yuzu @laurentgras
Matsutake & steamed scallop dumplings in donabe @laurentgras
Battera sushi of purple radish & Kumamoto oyster & wasabi & yuzu soy @laurentgras
On battera sushi @laurentgras #boat #portuguese #osaka
Geoduck ceviche & shiso and shiso flowers & tapioca & sake & jalapeno & leche de tigre & quince @laurentgras
Tofu & smoked fish bone infused celery juice & Hokkaido uni & Laurent's own chili mix @laurentgras
Laurent & Jennifer @laurentgras