らぁめん山と樹 (Yamatoki in Koenji, Tokyo)

Yamatoki, a popular lunch-only ramen spot in Koenji, is a must-visit for a classic ramen lover. The restaurant is ranked among the top 100 ramen shops in Tokyo by the Tabelog Hyakumeiten. The ramen is made with 100% Haruyokoi flour from Hokkaido on a Shinagawa brand antique noodle machine, and the soup is flavored with organic soy sauce from Saitama's Yugeda. The chashu is mega-tender belly cooked slow. The restaurant offers shoyu, shio, and tsukemen, as well as a limited bowl. The shio at Yamatoki is top-class, and the Koenji people are encouraged to share their experiences with the rest of the menu.

I'm currently breaking down the Top 100 #hyakumeiten #百名店 shops from around Japan. This one is 43/100 on the Tokyo list.

This post was generated from my writeup over on the #ramenadventures website. For all my #ramen posts head over there. Links are in the bio. Let's #slurp

https://ramenadventures.com/listing/ramen-yamatoki-in-koenji-tokyo/