Kikuzushi Kasuga

Awards

OAD

Japanese Restaurants 2024, 124

All OAD Japanese in Kasuga All OAD Japanese in Japan

Tabelog

2024 Silver

All Tabelog in Kasuga All Tabelog in Japan All Tabelog Silver in Kasuga All Tabelog Silver in Japan

Restaurant Ranking

Restaurant Ranking 2023, #3789

All Restaurant Ranking in Kasuga All Restaurant Ranking in Japan

Ratings from the web

Tabelog

4.36

Chef

Yusuke Seguchi

Cuisine

Sushi

• 2024
• 2021
• 2019
• 2018

Dinner at 菊鮨

on 06 Feb 2024

by Jad Ibrahim

Kasugodai ~ Young Sea Bream

A seasonal delicacy from the waters of Kyushu that was served at @kikuzushi_official

Masterful work by Seguchi-san in Fukuoka
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#paris #sushi #sushi🍣 #nigiri #france #パリ #フランス #food #reels #foodie #japan #ginza #tokyo #japanesefood #explore #explorepage

Dinner at 菊鮨

on 22 Dec 2021

by Kevin Chen

菊 鮨
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Another place that kind of sits on the outskirts of Fukuoka in Kasuga. Now run by the 2nd gen taisho, who spent a bit of time in Monaco before taking over the family business. The otsumami were excellent.. using ingredients that, even though aren't in season, were delicious. The neta are all high quality and this shop has a strong focus on the sourcing and preparation of the shari. Even though it was lighter than expected, I was pretty happy with it. At... More

菊 鮨
⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀
Another place that kind of sits on the outskirts of Fukuoka in Kasuga. Now run by the 2nd gen taisho, who spent a bit of time in Monaco before taking over the family business. The otsumami were excellent.. using ingredients that, even though aren't in season, were delicious. The neta are all high quality and this shop has a strong focus on the sourcing and preparation of the shari. Even though it was lighter than expected, I was pretty happy with it. At 2+ hours for lunch, it isn't a grab and go kind of place!
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#料理 #レストラン #東京 #食事 #food #foodie #foodstagram #stuffieat #kevcheeats #kevchesushi #kevche #グルメ #kevchekasuga kevchefukuoka #sushi #sushistagram #鮨 #すし #寿司 #菊鮨 #春日 #福岡県 TL4.36-S M1* Less

7 / 10

Lunch at Kikuzushi (菊鮨)

on 10 Nov 2019

by Gerhard Huber

Second visit to this place wich is located in an unassuming neighbourhood of Kasuga City. Chef Yusuke Seguchi delivers solid Edo Mae sushi in a dining room which is very modern and during the day light flooded, an unusual setting for sushi places which tend to be underground with no natural light. The counter is of beautiful ginkgo wood, the pride of his owner as it is more than 100 years old.
Lunch has a very short otsumami section (just 2 servings). The nigiri are mostly aged and paired with... More

Second visit to this place wich is located in an unassuming neighbourhood of Kasuga City. Chef Yusuke Seguchi delivers solid Edo Mae sushi in a dining room which is very modern and during the day light flooded, an unusual setting for sushi places which tend to be underground with no natural light. The counter is of beautiful ginkgo wood, the pride of his owner as it is more than 100 years old.
Lunch has a very short otsumami section (just 2 servings). The nigiri are mostly aged and paired with a rice from the Saga prefecture and seasoned with a special red vinegar, its acidity being daily high. Less

8 / 10

The young gun from Fukuoka, lunch at Kikuzushi (菊鮨)

on 08 May 2018

by Gerhard Huber

-Yusuke Seguchi

A suburb of Fukuoka, a very young Chef having his small restaurant in a very residential area of this suburb.

Modern sushi, sometimes in the Edo-mae style alternating with the Kyushu style. Great fish selection and a shari very much to my tasting, a little on the acidic side.

A fast, friendly and welcoming pacing of the nigiris makes this a really good place to go.