Another Wakuden disciple, Harutoshi Kitsukawa. However he decided to forgo the high end dining scenes and opened in 2015 a very casual Izakaya, serving superb casual fare which changes daily.
Go there, look at the daily hand written menu and order as much as you possibly can eat. Everything will taste delicious and not one dish will set you back more than one macha latte at Starbucks. Less