About
Andras Jokuti is a Hungarian writer and foodie living in Budapest. Through his award-winning blog, he has become the number one authority on Budapest restaurants and food culture, as well as a great source of influence for sharing the most extraordinary food stories from around the world.
Concurrent with his personal blog, Andras is also a regular contributor to food publications including Feinschmecker (Germany), Forbes and Exclusive (Hungary). He hosts culinary TV series on the Discovery Channel and TV Paprika, and regularly acts as a fixer for visiting TV productions which have involved Anthony Bourdain and Donal Skehan.
As well as being a member of the Bocuse d’Or Academy Hungary - a role which has entailed being the Master of Ceremonies at the Hungarian national finals as well as the European and world - Andras co-hosts The Gourmet Festival which is Hungary’s largest food and cooking open-air festival.
An avid supporter of the Budapest food scene and an advocate of Hungarian food culture, read more on Andras’ personal blog, Facebook and Instagram accounts.
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Budapest, Hungary
Job Title
Food writer
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- Andras Jokuti added a new meal Dinner at koancph at Koan
Kristian Baumann’s (ex-108) return to the Copenhagen dining scene is nothing less than spectacular! Exploring his Korean roots, combining with great seafood products and cooking skills, balanced flavors with a very-well mastered spiciness: Koan is a must go restaurant!
Kristian Baumann’s (ex-108) return to the Copenhagen dining scene is nothing less than spectacular! Exploring his Korean roots, combining with great seafood products and cooking skills, balanced flavors with a very-well mastered spiciness: Koan is a must go restaurant!
#jokuti_koan
#jokuti_108
#foodie #koan #koreanfood #finedining #caviar #truffles #lobster #langoustine #gochujang #mandu #chili #spicyfood #caviarselection #gastrounika #onmyplate #luxury #premiumingredients #seafood
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- Andras Jokuti added a new meal Dinner at Babel Budapest at Babel
Babel Budapest, welcome back! This might be the most luxurious and elaborated ‘kaszinótojás’ (a mayo egg, similar to deviled egg) ever, but it has the potential to end up as Babel’s new siganture dish!
Wishing best of luck to the team around Hubert, Daniel Berlin (yes, him! 🎖🎖) and Kornel for the opening tomorrow and the future!
Babel Budapest, welcome back! This might be the most luxurious and elaborated ‘kaszinótojás’ (a mayo egg, similar to deviled egg) ever, but it has the potential to end up as Babel’s new siganture dish!
Wishing best of luck to the team around Hubert, Daniel Berlin (yes, him! 🎖🎖) and Kornel for the opening tomorrow and the future!
#jokuti_babel
#foodie #budapwstfood #babelbudapest #michelinstar #caviar #finedijing #kaszinótojás #deviledegg #hungarianfood #magyarkonyha #jokuti_caviar #eatbudapest Less
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- Andras Jokuti added a new meal Dinner at Twins Garden Moscow at Twins Garden
Caviar. And even more caviar. On the Rediscover Russia menu of Twins Garden in Moscow you’ll find caviar in excess. But it’s not ‘just’ premium caviar, but also some really rare gems, you won’t easily have access to elsewhere. There is for example their osetra caviar custom made for their needs with ‘Thursday salt’ (baked/blackened in... More
Caviar. And even more caviar. On the Rediscover Russia menu of Twins Garden in Moscow you’ll find caviar in excess. But it’s not ‘just’ premium caviar, but also some really rare gems, you won’t easily have access to elsewhere. There is for example their osetra caviar custom made for their needs with ‘Thursday salt’ (baked/blackened in a Russian oven on the last Thursday before Easter) that showcases a beautiful and fragile smokiness, similar to the smoked caviar dish at Etxebarri in the Basque country. And there are several others, a ‘caviar destillation’c beluga caviar and even an albino caviar!
Do you like caviar?
Check hier my other experiences with great caviar: #jokuti_caviar
#jokuti_twinsgarden
#foodie #jokuti_moscow #caviar #osetracaviar #oscietracaviar #albinocaviar #smokedcaviar #sturgeoncaviar #sturgeon #belugacaviar #michelinstar #luxury #onmyplate #rediscoverrussia #twinsgarden #finedining Less
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- Andras Jokuti added a new meal Dinner at Kotelek at Édua büfé
A culinary summit in Budapest:
Headcheese from Kőtelek, Hungary, bread from Copenhagen, mustard from Paris.
🇭🇺 Kulináriai csúcstalálkozó Budapesten: kőtelki disznósajt, koppenhágai kenyér, francia mustár.
#foodie #disznósajt #headcheese #hartbageri #sourdough #maillemustard... More
A culinary summit in Budapest:
Headcheese from Kőtelek, Hungary, bread from Copenhagen, mustard from Paris.
🇭🇺 Kulináriai csúcstalálkozó Budapesten: kőtelki disznósajt, koppenhágai kenyér, francia mustár.
#foodie #disznósajt #headcheese #hartbageri #sourdough #maillemustard #simplefood #magyarkonyha #disznóvágás Less
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- Andras Jokuti added a new meal Dinner at Restaurant Brace at Brace
Some highlights of my meal at Nicola Fanetti’s Brace in Copenhagen. He upped his game since my last visit, now it is an integral part of the Nordic ecosystem despite being a modern Italian restaurant!
Don’t miss the non alcoholic pairing!
Surprisingly enough: still no star for Brace…
Some highlights of my meal at Nicola Fanetti’s Brace in Copenhagen. He upped his game since my last visit, now it is an integral part of the Nordic ecosystem despite being a modern Italian restaurant!
Don’t miss the non alcoholic pairing!
Surprisingly enough: still no star for Brace…
#jokuti_denmark
#foodie #copenhagenfood #newnordic #cucinaitaliana #italianfood #brace #bracecph #nicolafanetti #onmyplate #juicepairing #nonalcoholicpairing Less
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‘Nudli’ potato noodles with roasted walnut crumbles and plum jam!
🇭🇺 Diós-szilvalekváros nudli
#atésztaösszeköt #nudli #nudlitésztakantin #plumjam #szilvalekvár #szilvaröszti #zwetschkenröster #pflaumenröster #walnut #comfortfood... More
‘Nudli’ potato noodles with roasted walnut crumbles and plum jam!
🇭🇺 Diós-szilvalekváros nudli
#atésztaösszeköt #nudli #nudlitésztakantin #plumjam #szilvalekvár #szilvaröszti #zwetschkenröster #pflaumenröster #walnut #comfortfood #onmyplate #budapestfood #hungarianfood #magyarkonyha #ungarischeküche Less
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- Andras Jokuti added a new meal Dinner at Onyx Étterem at Onyx Mühely
🇭🇺 Köszönöm a Műhely (Onyx Restaurant) munkatársai által nyújtott kiváló tevőleges és verbális hozzájárulást is a ‘Világevő: bevezetés a csúcsgasztronómia világába’ című egynapos gourmetképzőjéhez!
🇬🇧 one day lecture by me: ‘introduction to the world of top gastronomy’
Várhatóan lesz még egy alkalom... More
🇭🇺 Köszönöm a Műhely (Onyx Restaurant) munkatársai által nyújtott kiváló tevőleges és verbális hozzájárulást is a ‘Világevő: bevezetés a csúcsgasztronómia világába’ című egynapos gourmetképzőjéhez!
🇬🇧 one day lecture by me: ‘introduction to the world of top gastronomy’
Várhatóan lesz még egy alkalom tavasszal, aki szeretne jelentkezni, és érdekli a világ nagy éttermeinek és séfjeinek világa, a kulisszák mögé is alaposan betekintve, emailben érdeklődjön: info@vilagevo.hu Less
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- Andras Jokuti added a new meal Dinner at Alkimia at Alkimia
It you need a no nonsense, extremely delicious, highly seasonal meal in Barcelona: Alkimia is always the best option! Jordi Vilà is a chef who loves to COOK, and you’ll find some very special ingredients here like baby octopuses, ganxet beans, partridge, wild boar, sea urchin, etc…
It you need a no nonsense, extremely delicious, highly seasonal meal in Barcelona: Alkimia is always the best option! Jordi Vilà is a chef who loves to COOK, and you’ll find some very special ingredients here like baby octopuses, ganxet beans, partridge, wild boar, sea urchin, etc…
#jokuti_alkimia
#foodie #barcelonafood #spanishfood #ganxet #ganxetbeans #seaurchin #jordivila #alkimiabarcelona #pacegastro #oyster #wildboar #partridge #guisantes #onmyplate #michelinstar Less
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The taste of Barcelona. In great company. 💪😘
#jokuti_catalunya
#foodie #chuleta #seafood #spanishfood #barcelonafood #kokotxas #txuleta #tapas #ultramarino #pacegastro #simplefood #asador #onmyplate... More
The taste of Barcelona. In great company. 💪😘
#jokuti_catalunya
#foodie #chuleta #seafood #spanishfood #barcelonafood #kokotxas #txuleta #tapas #ultramarino #pacegastro #simplefood #asador #onmyplate Less
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- Andras Jokuti added a new meal Dinner at Steirereck im Stadtpark at Meierei im Stadtpark
I have already posted my TOP20 meals of 2021 in my last 2 posts, so this is a +1: Steirereck in Vienna never fails to impress me with their amazing creativity, their ingredients you’ve never heard of despite being local, their effort to put Austria on the culinary world map as a shining star! The Reitbauers created a unique restaurant that is as popular... More
I have already posted my TOP20 meals of 2021 in my last 2 posts, so this is a +1: Steirereck in Vienna never fails to impress me with their amazing creativity, their ingredients you’ve never heard of despite being local, their effort to put Austria on the culinary world map as a shining star! The Reitbauers created a unique restaurant that is as popular among local then it is a magnet for destination diners!
#jokuti_steirereck
#jokuti_austria
#foodie #steirereck #michelinstar #newaustriancuisine #finedining #onmyplate #theartofplating #truecooks #hospitalityheroes #heinzreitbauer #birgitreitbauer #brotandy #viennafood #wienisst #luxury #austrianfood #worlds50best Less