About
Andras Jokuti is a Hungarian writer and foodie living in Budapest. Through his award-winning blog, he has become the number one authority on Budapest restaurants and food culture, as well as a great source of influence for sharing the most extraordinary food stories from around the world.
Concurrent with his personal blog, Andras is also a regular contributor to food publications including Feinschmecker (Germany), Forbes and Exclusive (Hungary). He hosts culinary TV series on the Discovery Channel and TV Paprika, and regularly acts as a fixer for visiting TV productions which have involved Anthony Bourdain and Donal Skehan.
As well as being a member of the Bocuse d’Or Academy Hungary - a role which has entailed being the Master of Ceremonies at the Hungarian national finals as well as the European and world - Andras co-hosts The Gourmet Festival which is Hungary’s largest food and cooking open-air festival.
An avid supporter of the Budapest food scene and an advocate of Hungarian food culture, read more on Andras’ personal blog, Facebook and Instagram accounts.
From
Budapest, Hungary
Job Title
Food writer
Social
Additional Links
Restaurants
- Andras Jokuti added a new meal Dinner at Sapiens at Sapiens
Highlights of my nice meal at Sapiens, Lima, the casual restaurant of Jaime Pesaque. Featuring my absolute fav Peruvian dish, arroz con pato, duck rice (cooked with cilantro, beer, yellow pepper (aji amatillo), etc)
#sapienslima #jaimepesaque #limafood #arrozconpato #duckrice... More
Highlights of my nice meal at Sapiens, Lima, the casual restaurant of Jaime Pesaque. Featuring my absolute fav Peruvian dish, arroz con pato, duck rice (cooked with cilantro, beer, yellow pepper (aji amatillo), etc)
#sapienslima #jaimepesaque #limafood #arrozconpato #duckrice #cilantro #ajiamarillo #limafoodguide #onmyplate #tomahawk #[instagram]🥩 #cauliflower #charcuterie #simplefood #chirimoya #peruvianfood #peruvianfoodguide Less
Copy the code to embed the post
- Andras Jokuti added a new meal Dinner at Daniel Berlin Restaurant at Daniel Berlin Krog
Some of the highlights of my recent fantastic meal at Daniel Berlin’s new restaurant VYN in Sweden.
He kept his elaborated style deep, but very elegant, fragile, but very flavorful dishes, and elevated on a whole new level thanks to the new location’s less intimate, but much better rooms and kitchen.
It is a clear case for a 2-star Michelin accolade... More
Some of the highlights of my recent fantastic meal at Daniel Berlin’s new restaurant VYN in Sweden.
He kept his elaborated style deep, but very elegant, fragile, but very flavorful dishes, and elevated on a whole new level thanks to the new location’s less intimate, but much better rooms and kitchen.
It is a clear case for a 2-star Michelin accolade despite being quite new…
#danielberlin #vyn #vynrestaurant #swedishfood #finedining #luxury #onmyplate Less
Copy the code to embed the post
- Andras Jokuti added a new meal Dinner at Alchemist at Alchemist
I think most foodies agree that ElBulli was the most influential restaurant of the early 2000s. I see their most important heritage is not the molecular gastronomy, not the texturas, nor the plating design, the unique experience, but they liberated whole generations of chefs to have fun and play with the food, to create, to ignore the rules and the... More
I think most foodies agree that ElBulli was the most influential restaurant of the early 2000s. I see their most important heritage is not the molecular gastronomy, not the texturas, nor the plating design, the unique experience, but they liberated whole generations of chefs to have fun and play with the food, to create, to ignore the rules and the naysasers, to even create their own universe! To use their soul...
And Rasmus Munk is the son/prince of this paradigm shift. In a way he fulfilled not just his own dreams, but also the dreams of Ferran Adria!
“Munk, I’m your father!”
#alchemist #elbulli #moleculargastronomy #sinergia #ferranadria #rasmusmunk #albertadria #holisticdining #enigma #luxury #finedining #elbullifoundation Less
Copy the code to embed the post
- Andras Jokuti added a new meal Dinner at Gostilna As at Gostilna AS
Highlights of my great meal in Jaz by Ana Roš, Ljubljana, Slovenia
The new bistro of the 3-stars Michelin chef is a succesful attempt to create an enjoyable, easy-going sister restaurant of the fine dining establshment in Kobarid. Bold flavours, interesting combinations like the amazing bread tiramisu with leaven chips, but also some dishes for the... More
Highlights of my great meal in Jaz by Ana Roš, Ljubljana, Slovenia
The new bistro of the 3-stars Michelin chef is a succesful attempt to create an enjoyable, easy-going sister restaurant of the fine dining establshment in Kobarid. Bold flavours, interesting combinations like the amazing bread tiramisu with leaven chips, but also some dishes for the less experental guests, highly recommended!
Forgive the bad photos, lights are optimised for the great atmosphere not food photography!
#jazbyanaroš #anaroš #anaros #ljubljanafood #ljubljanafoodguide #slovenianfood #pastaallimomd #breadtiramisu #waldorfsalad #comfortfood #wienerschnitzel #vealmilanese #ceviche #vitellotonnato #bistrofood #kobariškištruklji #walnutdumplings Less
Copy the code to embed the post
- Andras Jokuti added a new meal Dinner at Mayta at Mayta Restaurante
Highligjts of my meal at Mayta, Lima, Peru. Enjoy chef Jaime Pesaque’s unsual talent for plating! 🐟🌽🦴🍅
#maytalima #mayta #limafood #limafoodguide #jaimepesaque #maytarestaurante #worlds50best #peruvianfood #finedining... More
Highligjts of my meal at Mayta, Lima, Peru. Enjoy chef Jaime Pesaque’s unsual talent for plating! 🐟🌽🦴🍅
#maytalima #mayta #limafood #limafoodguide #jaimepesaque #maytarestaurante #worlds50best #peruvianfood #finedining #theartofplating #plating #platingn#[instagram]#cacao #chocolate #cocoa #amazonia Less
Copy the code to embed the post
- Andras Jokuti added a new meal Dinner at Kjolle at Kjolle
Kjolle is not the little sister of Central restaurant, but an mature lady! Highlights of my great meal at Pia Leon’s restaurant in Lima, Peru.
#kjolle #pialeon #peruvianfood #limafood #finedining #limafoodguide #virgiliomartínez #cocoa... More
Kjolle is not the little sister of Central restaurant, but an mature lady! Highlights of my great meal at Pia Leon’s restaurant in Lima, Peru.
#kjolle #pialeon #peruvianfood #limafood #finedining #limafoodguide #virgiliomartínez #cocoa #cacao #olluco #lobster #tuber #copoazú #chocolate #luxury #centralrestaurante Less
Copy the code to embed the post
- Andras Jokuti added a new meal Dinner at Burnt Ends SG at Burnt Ends
Highlights of my recent - not surprisingly - protein heavy dinner at the legendary Burnt Ends in Singapore!
#burntends #davepynt #bbq #australianbbq #singaporerestaurant #singaporefood #singaporefoodguide #wagyu #caviar... More
Highlights of my recent - not surprisingly - protein heavy dinner at the legendary Burnt Ends in Singapore!
#burntends #davepynt #bbq #australianbbq #singaporerestaurant #singaporefood #singaporefoodguide #wagyu #caviar #spidercrab #charcoal #charcoalgrilling #luxury #umami Less
Copy the code to embed the post
- Andras Jokuti added a new meal Dinner at Sapiens at Sapiens
Highlights of my nice meal at Sapiens, Lima, the casual restaurant of Jaime Pesaque. Featuring my absolute fav Peruvian dish, arroz con pato, duck rice (cooked with cilantro, beer, yellow pepper (aji amatillo), etc)
#sapienslima #jaimepesaque #limafood #arrozconpato #duckrice... More
Highlights of my nice meal at Sapiens, Lima, the casual restaurant of Jaime Pesaque. Featuring my absolute fav Peruvian dish, arroz con pato, duck rice (cooked with cilantro, beer, yellow pepper (aji amatillo), etc)
#sapienslima #jaimepesaque #limafood #arrozconpato #duckrice #cilantro #ajiamarillo #limafoodguide #onmyplate #tomahawk #[instagram]🥩 #cauliflower #charcuterie #simplefood #chirimoya #peruvianfood #peruvianfoodguide Less
Copy the code to embed the post
Some of the highlights of my recent fantastic meal at Daniel Berlin’s new restaurant VYN in Sweden.
He kept his elaborated style deep, but very elegant, fragile, but very flavorful dishes, and elevated on a whole new level thanks to the new location’s less intimate, but much better rooms and kitchen.
It is a clear case for a 2-star Michelin accolade... More
Some of the highlights of my recent fantastic meal at Daniel Berlin’s new restaurant VYN in Sweden.
He kept his elaborated style deep, but very elegant, fragile, but very flavorful dishes, and elevated on a whole new level thanks to the new location’s less intimate, but much better rooms and kitchen.
It is a clear case for a 2-star Michelin accolade despite being quite new…
#danielberlin #vyn #vynrestaurant #swedishfood #finedining #luxury #onmyplate Less
Copy the code to embed the post
- Andras Jokuti added a new meal Dinner at Alchemist at Alchemist
I think most foodies agree that ElBulli was the most influential restaurant of the early 2000s. I see their most important heritage is not the molecular gastronomy, not the texturas, nor the plating design, the unique experience, but they liberated whole generations of chefs to have fun and play with the food, to create, to ignore the rules and the... More
I think most foodies agree that ElBulli was the most influential restaurant of the early 2000s. I see their most important heritage is not the molecular gastronomy, not the texturas, nor the plating design, the unique experience, but they liberated whole generations of chefs to have fun and play with the food, to create, to ignore the rules and the naysasers, to even create their own universe! To use their soul...
And Rasmus Munk is the son/prince of this paradigm shift. In a way he fulfilled not just his own dreams, but also the dreams of Ferran Adria!
“Munk, I’m your father!”
#alchemist #elbulli #moleculargastronomy #sinergia #ferranadria #rasmusmunk #albertadria #holisticdining #enigma #luxury #finedining #elbullifoundation Less